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This Week in Startups · July 31, 2026 · 01:15:09
Why AI has no taste and how to fix it (w/ Thais Castello Branco) | E2319
Thais Castello Branco, founder of Taste Labs, joins Jason and Lon to discuss why even the most advanced AI models produce bland, homogeneous output on subjective tasks—a phenomenon she calls ‘slop.’ She explains how her company raised $18.5M in seed funding to teach frontier models about aesthetics by using paid ‘TasteMakers’ as human feedback curators. The conversation also covers whether AI accelerates cultural trend cycles and erodes the half-life of ‘what’s cool.’ The show opens with news about Leopold Aschenbrenner’s AI hedge fund liquidating its public stock portfolio, Google Earth becoming an AI image misinformation factory, and LinkedIn and Substack joining the crackdown on AI-generated slop.
This summary was generated from show notes and public descriptions, not from a full transcript review. Details may contain inaccuracies.
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✧Leopold Aschenbrenner’s Situational Awareness AI hedge fund liquidated its public stock portfolio, prompting Jason and Lon to debate whether it’s a sign of an AI bubble popping or just an early stumble.
✧Jason and Lon wondered aloud why so many venture capitalists seem to have an opinion on the Ceuta border crisis.
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