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Stuff You Should Know · August 26, 2026 · 13m

Short Stuff: Cyclospora

Josh and Chuck explain Cyclospora, a microscopic parasite causing outbreaks of foodborne illness in the US during summer 2026. They cover how the parasite contaminates food — often fresh produce imported from regions where it's endemic — and the severe, lingering gastrointestinal symptoms an infection causes. The episode discusses why it's so hard to wash off, the diagnostic challenges, and the antibiotic treatment needed to clear it.

This summary was generated from show notes and public descriptions, not from a full transcript review. Details may contain inaccuracies.

Preview

Cyclospora Requires an External Maturation Period
Unlike many foodborne pathogens, Cyclospora must spend time outside a human host in the environment before it becomes capable of infecting someone else.
Cyclospora Is Stubbornly Hard to Remove from Produce
Standard washing of fruits and vegetables does not reliably eliminate Cyclospora contamination.

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